Find out how the grape harvest will be experienced in La Rioja this 2019. You can find all the activities for a fun family harvest at Vivanco.

Do you know how yeast contributes to winemaking? Discover how yeast plays a role in the transformation of must into wine.

Wine culture has many faces, but if there is one that is especially visible to consumers, it is the wine bar. The place that connects the two worlds: people who want to enjoy a wine, and bottles of wine that want to be tasted.

Find out how to clean your crystal glasses step by step so that they are perfect. Discover all the tips on how to wash wine glasses below.

Bread and wine are probably the two most ancient and primordial foods for human beings. At Vivanco, wine is our raison d'être, and to understand these two products properly, today we take the side of bread.

At Vivanco we believe that wine is culture. We believe that wine is a civilising element that has served as a

How to make homemade vermouth? Discover the recipe for vermouth, a drink made from wine and spices. Have you ever tried it?

La Rioja, as well as being the wine region par excellence in our country, can also boast of being one of the most important wine regions in Spain.

The Restaurant Vivanco, in Briones, La Rioja, will welcome Juanan Zaldúa on 7 June, who will close the half-yearly Estrellas entre viñedos (Stars among vineyards) event with a succulent menu, El arte de la parrilla (The art of the grill), where meat and fish will surrender to his skill with the grill.

Discover step by step what ecotourism or eco-tourism is, its definition and some activities that you can practice in this type of getaway.