We analyse the figure of the sommelier or sommelier and their importance. Are they the same thing? What is their job?
We present Maneras de contar la Cultura del vino, a periodical section of videos with collaborators who will show us their particular way of seeing wine.
Gastronomic guides are a magnificent complement to discover the best gastronomic offer that you have near or far away. In this post we review the most interesting ones
Maybe you are one of those who feel dizzy when the waiter hands you an extensive wine list in the restaurant. Here are some tips to avoid making a mistake when choosing a good wine.
Cooking with wine is an experience for the palate. Discover in this post how to include wine as an ingredient in your meals.
Wine appears as a main ingredient in different gastronomic proposals. In this post we focus on curious ice cream and wine frosting formulas.
