Vivanco

Pairing is the exercise of bringing together two elements which, when combined, enhance and improve their characteristics. A pairing can be done by compensation or similarity. The most common and accessible to everyone is the exercise of pairing food and drink.

Ten years ago we began the dream of sharing Wine Culture with the whole world. The Documentation Centre of the Foundation Vivanco plays an important role in this objective.

Enjoy the Wine Culture during Christmas in La Rioja. We have prepared a calendar of experiences to enjoy with family or friends.

To celebrate our 10th Anniversary we invited a group of bloggers and journalists of wine, gastronomy and tourism to enjoy a weekend in La Rioja...

At Vivanco we are celebrating Wine Tourism Day with a series of activities from 9 to 14 November: themed visits and the National Congress of Wine Museums of Spain.

"Legendary musicians with legendary snacks". This fusion of music and gastronomy is the proposal that we offer to you for

Win a weekend trip to La Rioja for 2 people and take part in our Facebook competition!

We are celebrating our tenth anniversary with a figure of 1,000,000 visitors. An unimaginable figure when we opened our facilities on 29 June 2004.

La Rioja is a hidden gem and Joerg Daiber has discovered it. His video Little La Rioja reflects the magic of this land in tilt-shift format and tells us about his experience.

With this simple infographic you can find out at what temperature the different types of DOCa Rioja wine should be served.