Vivanco

Strains are not so different from humans. If they are not stressed throughout their life cycle and are not poisoned with phytosanitary products, the number of chances of them reaching old age increases. But if they are mistreated and overdemanded, it will be difficult for them to reach 100 years of age.

El pensador de risa poética. Pepe Viyuela, a sorbos Entrevista de Lali Ortega Cerón #ManerasDeContar la Cultura del Vino, con

Pairing is the exercise of bringing together two elements which, when combined, enhance and improve their characteristics. A pairing can be done by compensation or similarity. The most common and accessible to everyone is the exercise of pairing food and drink.

Ten years ago we began the dream of sharing Wine Culture with the whole world. The Documentation Centre of the Foundation Vivanco plays an important role in this objective.

Enjoy the Wine Culture during Christmas in La Rioja. We have prepared a calendar of experiences to enjoy with family or friends.

To celebrate our 10th Anniversary we invited a group of bloggers and journalists of wine, gastronomy and tourism to enjoy a weekend in La Rioja...

At Vivanco we are celebrating Wine Tourism Day with a series of activities from 9 to 14 November: themed visits and the National Congress of Wine Museums of Spain.

"Legendary musicians with legendary snacks". This fusion of music and gastronomy is the proposal that we offer to you for

Win a weekend trip to La Rioja for 2 people and take part in our Facebook competition!

We are celebrating our tenth anniversary with a figure of 1,000,000 visitors. An unimaginable figure when we opened our facilities on 29 June 2004.